Looking to shake up your coffee routine? The Frozen Espresso Martini is where caffeine meets cocktail, blending the boldness of espresso with the chill of a slushy treat. Whether it’s a post-dinner pick-me-up or a weekend brunch indulgence, this icy twist on a classic martini is everything your summer happy hour needs.
In this guide, we’ll show you how to make the perfect Frozen Espresso Martini at home, share pro tips to elevate it, and point you to more Thermomix-friendly cocktail recipes that fit any vibe—from tropical to cozy.
Why Frozen Espresso Martinis Are Trending in 2025
With coffee cocktails on the rise, frozen versions offer an irresistible upgrade. They’re creamy, bold, and refreshingly different from the usual shaken version. Plus, they’re visually stunning with whipped cream toppings and coffee bean garnishes. It’s the cocktail that keeps your guests talking—and buzzing.
For coffee lovers who enjoy trying new spins, don’t miss our cozy Caramel Macchiato or chill-worthy Banana Smoothie for non-alcoholic breakfast-friendly options.
Frozen Espresso Martini
Ingrédients
Method
- Brew espresso in advance and chill it in the fridge or freezer.
- In a blender or Thermomix, combine vodka, coffee liqueur, chilled espresso, simple syrup, and crushed ice.
- Blend on high until smooth and frothy, about 20–25 seconds.
- Pour into a chilled martini or hurricane glass.
- Top with whipped cream, garnish with coffee beans, and dust with cocoa or cinnamon if desired. Serve immediately.
Notes
Ingredients You’ll Need (Serves 1)
- 1 ½ oz vodka
- 1 oz coffee liqueur (like Kahlúa)
- 1 oz freshly brewed espresso (chilled)
- ½ oz simple syrup
- ½ cup crushed ice
Optional Toppings:
- Whipped cream
- Coffee beans
- Cocoa powder or cinnamon dusting
How to Make a Frozen Espresso Martini
Step 1: Chill the Espresso
Brew your espresso ahead of time and place it in the fridge or freezer to chill. This avoids melting the crushed ice too quickly.
Step 2: Blend It Up
Add vodka, coffee liqueur, chilled espresso, simple syrup, and crushed ice into a blender. Blend until frothy and smooth.
Step 3: Serve with Style
Pour into a chilled hurricane or martini glass. Top with whipped cream and garnish with coffee beans. For extra flair, dust with cocoa or cinnamon.
Step 4: Sip & Swoon
Serve immediately for the best texture and taste.
Flavor Variations Worth Trying
If you’re a cocktail adventurer, you can swap ingredients for fun flavor profiles:
- Use hazelnut liqueur instead of coffee liqueur for a nutty twist
- Replace vodka with vanilla vodka for extra depth
- Add a scoop of vanilla ice cream to create a dessert cocktail
For another drinkable dessert, explore our indulgent Chocolate Mousse or the dreamy White Chocolate Mousse—great to pair with coffee cocktails.
Pairing Ideas: What to Serve It With
Frozen Espresso Martinis go well with:
- Chocolate desserts
- Mini cheesecakes
- Tiramisu
- Savory brunch boards
- Soft almond cookies
Feeling festive? Try pairing it with Mini Pecan Pies or rich Turtle Poke Cake to really wow your guests.
Hosting Tips for Espresso Martini Night
Hosting a summer gathering? Set up a frozen cocktail station. Offer espresso martinis alongside options like:
It’s all about variety and aesthetic. Add garnishes like mint leaves, shaved chocolate, or crushed espresso beans for that upscale lounge vibe.
Thermomix Tip: Can I Make This in the Thermomix?
Absolutely. Your Thermomix can blend, chill, and mix everything in a breeze:
- Brew espresso in advance
- Add all ingredients to Thermomix bowl
- Blend on speed 8 for 20–25 seconds
- Pour, garnish, and serve
For more advanced drink prep, explore our Advanced Thermomix guide.
Mocktail Alert: Caffeine Without the Buzz
Skip the vodka and liqueur, and sub in a chilled cold brew concentrate with chocolate syrup and milk. You’ll still get the creamy, frozen texture with zero alcohol. Dust with cinnamon for a comforting mocktail moment.
Discover non-alcoholic frozen refreshers like our Frozen Berry Margarita or Frozen Mint Mojito.
5 Reasons to Love Frozen Espresso Martinis
- Dessert + Cocktail = Win-Win
- Perfect for brunch or nightcap
- Thermomix compatible for easy prep
- Customizable with chocolate, hazelnut, or caramel flavors
- Adds instant elegance to your party menu
Still craving creamy cocktails? Check out the chilled Frozen Pina Colada Cocktail for your next tropical twist.
Turn Your Martini Into Dessert
If you’re craving something creamy and decadent, this Frozen Espresso Martini can easily become a dessert in its own right. Simply add a scoop of vanilla ice cream or a swirl of caramel, and you’ve got a boozy frozen treat that rivals anything from the dessert menu. Looking for more edible indulgence? Don’t miss our rich Vanilla Bean Cheesecake—its creamy texture pairs beautifully with the boldness of coffee and vodka.
The Perfect End to Any Celebration
Frozen Espresso Martinis aren’t just a cocktail—they’re an experience. Serve them at the end of a dinner party or after a round of desserts to keep the energy going without feeling heavy. Guests will love the bold coffee flavor, especially when paired with other unique options like our tropical Coconut Margarita, which adds a creamy contrast with its coconut-lime base.
Chill Out with a Chocolate Twist
For chocoholics, a Frozen Espresso Martini is the perfect base for experimentation. Add a splash of chocolate liqueur or dust with cocoa powder for a mocha-inspired finish. Want to go even deeper into cocoa heaven? Try serving it alongside our indulgent Triple Chocolate Brownies for the ultimate coffee-chocolate combo that never fails to please.
Spice Up Your Night
Sometimes, just a touch of spice makes a world of difference. A sprinkle of cinnamon or even a few drops of chili liqueur can transform this frozen cocktail into a fiery after-dark treat. For something equally bold and memorable, explore our Spicy Pineapple Margarita—it balances heat and sweetness in a tropical sip that pairs nicely with the icy chill of the espresso martini.
Late-Night Brunch Vibes
Hosting a night brunch or stylish soirée? Frozen Espresso Martinis make a great alternative to your standard mimosa or Bellini. They’re sophisticated, energizing, and easy to batch for larger groups. You can even serve them alongside our Espresso Pancakes—yes, pancakes with real coffee—for a creative twist your guests will rave about long after the last bite.
Final Sips
Frozen Espresso Martinis are more than just a drink—they’re a statement. They say you’re bold, modern, and know how to entertain with flavor and flair. Whether you’re hosting or just treating yourself, this icy cocktail buzzes with energy and elegance.
Don’t miss our full lineup of boozy slushies and Thermomix cocktail hacks. Stay tuned for more drink magic!